नारियल का लड्डू बनाने की रेसिपी जानिए

सबसे पहले 2 कप कद्दूकस किया हुआ ताजा या सूखा नारियल लें

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एक कढ़ाही में 1 कप दूध या कंडेंस्ड मिल्क डालकर हल्की आंच पर गरम करें

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इसमें नारियल डालकर अच्छी तरह मिलाएं और 5–7 मिनट तक पकाएं

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स्वाद के लिए ½ कप चीनी और 3–4 इलायची पाउडर डालकर चलाते रहें

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मिश्रण को तब तक पकाएं जब तक यह गाढ़ा होकर कढ़ाही छोड़ने न लगे

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गैस बंद करके मिश्रण को थोड़ा ठंडा होने दें

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हाथों में थोड़ा घी लगाकर छोटे-छोटे गोल लड्डू बना लें

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चाहें तो ऊपर से सूखे नारियल या कटे हुए मेवे में लपेटकर सजाएं और सर्व करें

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घर पर बनाएं ढाबा-स्टाइल कुल्हड़ वाली तंदूरी चाय

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